Carne con papas y chile verde
Chile Verde con Carne y Papas (Green Chile with Beef and Potatoes) Muy Bueno Cookbook This dish is similar to a beef stew, but with a punch of spice from the roasted green chiles. This dish gives you all the comfort and flavor of oldworld Mexico. This recipe is a perfect example of how salsa casera could be transformed into a completely different recipe with the addition of just a few otherSep 02, 2016 Chile con carne, both in red and green chile were, and still are popular items on the Ramonas menu today. My Mom would prepare her versions at home and my siblings and I came to cherish those recipes. For todays blog post, I share with you a variation of chile con carne using all Hatch peppers, no tomatillos, and flank steak. carne con papas y chile verde
Carne con Chile Verde y Papas is delicious served burritostyle in homemade flour tortillas.