Chile con puerco recipe
Feb 28, 2013 How to Make Carne de Puerco en Chile Colorado. Combine ingredients for meat in a heavy saucepan; simmer covered until tender. Cool and shred to desired consistency, leaving in pan. Cover. Set aside. While meat is cooking, mash garlic cloves with cumin and salt to form a paste. Mix in the oregano. Remove stems from dried anchos.Nov 12, 2013 This video is about making Calabaza con Puerco or Squash with Pork Meat. The Best Calabacita Con Carne De Puerco Recipe arkiii. Pork Chile Verde Full Recipe and How to make it chile con puerco recipe
Jun 03, 2016 Directions. Cover with water, bring to a boil, reduce heat and cook for 10 minutes. Remove from heat and let stand in water. In a large pot, preheat 3 to 4 tablespoons of oil to mediumhigh heat for 5 minutes. While the oil preheats, season the pork with cumin, granulated garlic, pepper and salt.